YungYang - The Unexpected Ingredient That Makes Coffee Taste Even Better “#Coffee and tea are two completely different plants (and even different parts of plants), but they’re both tannic, caffeinated beverages with roasted flavor profiles. Combine them, and it can be like shifting from looking at an image in 2D to 3D—you gain depth via a broader spectrum of overlapping but slightly different flavors and textures” https://www.seriouseats.com/should-you-add-tea-to-coffee-12023388